Diamond chips are healthy and crispy snacks made of wheat flour. Hence, people of all ages right from children to elder will like this snacks. Moreover, You can easily prepare it at home and store in an air container for days. Let me explain the step by step preparation of diamond chips in the recipe.
Diamond chips Recipe Card
ve
Servings: 20
Ingredients
- 2 cups Wheat Flour
- 1 tbsp Chilli Powder
- few Hing
- 1/4 tbsp Ajwain Seed
- little Oil
- 2 tbsp butter
Instructions
- Add water and mix it. Make it like a chappathi dough
- Dust flour in the table.
- Take a medium size dough and roll it like a chappathi.
- Chappathi should be thin.Again spread some flour in the table and place the chappathi so that the cutted pieces will not stick to the table.
- Take a knife and cut it horizontally and make a cross cut.
- Keep a kadai and add oil. When oil is heat add the cutted pieces.
- Fry it in the medium heat.
- Once it becomes brown take it off from the oil.Store it in the air right container.
Thanks for this snack idea